Nearly everyone who has gone dairy-free once uttered the words "I could never live without cheese!" Let 2017 be the year you change your mind about that.

Chef Kristina J. Addington , owner of V-Grits vegan food company, and winner of Food Network's Cutthroat Kitchen, will demonstrate how to use and cook with many varieties of vegan cheeses, and showcase some of V-Grits tricks for getting the cheesiest flavors. Bring your appetite! 

Chef Kristina J. Addington, owner of V-Grits vegan food company, and winner of Food Network's Cutthroat Kitchen, will demonstrate how to use and cook with many varieties of vegan cheeses, and showcase some of V-Grits tricks for getting the cheesiest flavors. Bring your appetite! 

$10 Reserve your spot by emailing chefkristina@vgrits.com